We have been a part of the local community for over 20 years! Offering our unique blend of quality food, great service and an old country German atmosphere.

Once operated by the Niemann Family , Herb ran the kitchen, while his wife Sue managed a great dining experience for all from front of house.

Matt and Angel Goering now own Herb Niemann's and work very hard to provide the same quality experience all the way around. Keeping the menu the same and adding savory new specials is what makes dining at Herb's exactly what it's always been...great food, excellent service and hand crafted beverages

Chef John Vance

John Vance is our Head Chef. John has been with the Herb Niemann family for over 15 years and offers over 30 years of culinary experience and execution. John brings perfect harmony to the success of our menu and kitchen team. He hand cuts every steak and over sees every recipes execution to assure consistantcy. There's a reason people rant and rave about our restaurant...Come in and taste what John is brilliantly preparing!

Herb Niemman’s