eversonsteakhouse1999@gmail.com
(360) 966-2855

Herb Niemann's Steak & Schnitzel House

*We highly recommend dinner reservations*
Please call us at (360) 966-2855
Bar seating is first come, first serve.

order online
A building featuring a prominent green awning at its entrance.

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The Bar

Come sit in our lively, cozy bar and enjoy our famous Bar Menu. We have a full bar, including local wines and craft beers. We also offer many specialty cocktails and a seasonal cocktail menu.

A restaurant with a fireplace and wooden furniture.

Side Bar

Can’t find a babysitter? Enjoy a night out in our kid-friendly section of the bar. The bar menu is the same, but we also have options for the kids as well. Our Biscuit Breaded Chicken Nuggets are a big hit!

A restaurant with a fireplace and wooden furniture.

The Restaurant

Come enjoy a nice night out and relax in our dining room. Our fine dining staff is trained to offer you superb service, including entree recommendations and food and wine pairing.

A restaurant with a fireplace and wooden furniture.

The Goods

Herb Niemann's has been a part of the local community for over 20 years, offering our unique blend of quality food, great service and an old country German atmosphere. Amongst other delicious food we serve, we offer Nebraskan raised beef that is aged a minimum of 28 days. All of our beef is precisely cut by our chef, John Vance who has been in the industry for over 30 years.  

A large, grilled ribeye steak served with colorful sautéed vegetables and crispy potatoes on a blue-speckled plate.
A plate of food with shrimp, potatoes, and green beans.

Our German dishes are as authentic as it comes. Choose from a variety of schnitzel & spatzle dishes, or try our amazing house made bratwurst & sauerkraut.

Seafood in Season

A grilled salmon fillet garnished with lemon, served alongside sautéed vegetables and seasoned potatoes on a decorative plate.

Wild, Local Caught Salmon

Topped with lemon herb butter and served with homemade german fried potatoes, seasonal vegetable. Starter Caesar salad

Sliced seared tuna served on a black slate plate, topped with green onions and white onion, showcasing a vibrant pink color.

Seared Ahi Tuna Appetizer

Seared rare and drizzled with wasabi cucumber aioli. With a pickled cucumber salad.

A plate of food with shrimp, potatoes, and green beans.
A plate of food with a variety of items on it.
A silver bowl with shrimp and lemon wedges.
A plate of food with a sandwich and fries.
A plate of food with a piece of meat and potatoes.
A plate of food with a steak and vegetables on a table.
A plate of food with a piece of meat and a piece of bread.
A glass of orange juice with a slice of lemon in it.
A bottle of Reilone next to a glass filled with a vibrant pink drink, set on a wooden table.
A bowl of soup with a spoon in it.
A plate featuring slices of cheese alongside pieces of bread, arranged appetizingly for a meal.
A plate of food featuring a serving of gravy and a colorful assortment of vegetables.
A plate featuring a grilled beef fillet, crispy sliced potatoes, and a side of vibrant green beans and carrots.
A juicy bacon cheeseburger topped with lettuce, tomato, and onions, served with golden fries and a pint of beer on a rustic table.
A plate featuring a grilled beef fillet, crispy sliced potatoes, and a side of vibrant green beans and carrots.
A close-up of a bloody mary with a salted rim, garnished with a lime wedge and celery stalk, ready to be enjoyed.

Herb Niemann’s Steak & Schnitzel House

203 W. Main St. Everson, WA 98247

(360) 966-2855

eversonsteakhouse1999@gmail.com

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